Amritarishta (also called Amrutharishtam) is an ayurvedic medicine used the treatment of chronic fever, typhoid fever, and other infectious diseases. It is natural immunity booster and increases non-specific immunity. It helps the body to fight off bacterial as well as viral infections.
Generally, it is used for debility after fever. It reduces body pains occurring after chronic illness, chronic fevers or infectious diseases. In fevers, it provides relief from following symptoms: Burning sensation Excessive thirst Restlessness Body Pains Tiredness Debility Amritarishta is also beneficial for patients suffering from gout or elevated uric acid level, rheumatoid arthritis, poor appetite and hepatitis (jaundice). Ingredients: Giloy (Guduchi) – Tinospora Cordifolia 4 Kg Dashmool 4 Kg Water 40 Kg The decoction prepared using Giloy, Dashmool and water in above quantity and liquid is reduced to one fourth. Jaggery (Gur) 12 Kg Jeera (Cumin Seeds) – Cuminum Cyminum 640 grams Pitpapra (Shahtra) – Fumaria Indica 80 grams Saptaparna (Satona) – Alstonia Scholaris 40 grams Sonth – Zingiber Officinale 40 grams Kali Mirch (Black Pepper) – Piper Nigrum 40 grams Pippali (Long Pepper) – Piper Longum 40 grams Mustak – Cyprus Rotundus 40 grams Nagkesar – Mesua Ferrea 40 grams Kutki – Picrorhiza Kurroa 40 grams Ativisha – Aconitum Heterophyllum 40 grams Indrayava – Holarrhena Antidysenterica Seeds 40 grams